義大利麵是傳統而古老的美食,世界各地很多餐廳都有售賣,風靡全球。用番茄醬、西紅柿、大蒜炒香,再加入美味辛辣的金槍魚熬煮的醬汁,拌入有機義大利麵,簡單又美味,無論何時都可以享用。這是一種你一定會喜歡的味道,快把它帶到你的廚房去烹飪吧。
Spaghetti is an old Italian dish that’s as Italian as it gets. Now well-known and very popular in almost every part of the world, it’s loved and cooked somewhere everyday many times over. Al dente organic spaghetti with thick tomato sauce, tomatoes, garlic and a delicious spicy tuna added in, it’s a pleasing and delicious dish to eat anytime. This recipe is easy and you will love the taste, so take it to your kitchen and get cooking.
1. 我使用的是水浸金槍魚罐頭,大家可以選用任何自己喜歡的口味。
2. 煮麵的時候加入鹽和橄欖油是讓意麵更加入味和爽滑。
3. 意麵的成熟程度按照自己的喜歡的口感調整。