这是一个香浓馥郁，让你垂涎欲滴的红烧猪蹄食谱，它用各种香料和调味料经过小火慢炖让猪蹄变的软糯香滑。快带着这个食谱到你的厨房试试吧，相信你和你的家人一定会喜欢的。
This is a delicious and mouthwatering pork recipe you will defiantly want to try. Slow cooked until moist and juicy in an assorted combination of herbs and spices, they’re a warm and tasty dish any time of the year. You must give this recipe a try, I’m sure your family will love them. So take it to your kitchen and start cooking.
1. 没有红烧汁可以用等量老抽酱油来代替。
2. 黄豆可以换成花生或生玉米，味道也很不错。